Stuffed Pumpkin Spice Kiss Cookies


Stuffed Pumpkin Spice Kiss Cookies

I have a confession – I am a holiday candy hoarder. If it’s a specialty flavor only available for a certain time, chances are I’ve tried it. The two big ones I find every year are M&Ms and Hershey Kisses. This year, I tried the candy corn white chocolate M&Ms and the pumpkin spice kisses. I also have another confession – I can’t simply just eat the candy from the bag. Nope, I actually have to make something with it (which is why I still have holiday candy from last Christmas – hey chocolate lasts awhile!) I knew I wanted to make cookies with the kisses, but what kind? First I was going to do pumpkin blossoms (cookies with a kiss on top), but then I ended up doing these Stuffed Pumpkin Spice Kiss Cookies. It’s much more fun to do a chocolate spice cookie with a pumpkin spice kiss hiding in the middle.

Years ago, I tried making these kiss cookies with a friend, and we failed miserably. It’s been so long, I couldn’t tell you what went wrong. Maybe we used margarine. Or maybe we didn’t cover the kisses well enough. Either way, the cookies were a hot mess. I was convinced it was the recipe (when really it was my lack of knowledge). Fast forward to last weekend, and I decided to give it another chance. My baking skills have definitely improved since then!

Stuffed Pumpkin Spice Kiss Cookies

Since I’m on a confession roll, one more – I can’t separate cinnamon and clove. I just can’t do it. If there is cinnamon, there is clove. If there is clove, there is cinnamon. Add chocolate and you have one amazing trio. Seriously, add cinnamon and clove to your next batch of chocolate chip pancakes. You’ll thank me.

Stuffed Pumpkin Spice Kiss Cookies

Back to the cookies – I am in love with the texture. They melt in your mouth similar to shortbread, which I was shocked because I thought it was just an average cookie! I ended up baking them a few minutes longer than directed because they are so delicate that I had trouble removing them from the cookie sheet.

Stuffed Pumpkin Spice Kiss Cookies

I was also surprised at the pumpkin spice kisses themselves. I thought it was just a chocolate kiss with a pumpkin-flavored cream, but they are orange! Orange! That was quite a surprise when I unwrapped them, which meant a beautiful contrast when you bite into the cookie.

Stuffed Pumpkin Spice Kiss Cookies

Of course, if you don’t have the specialty pumpkin spice kisses (which I’ve seen at Walmart and Target), you are more than welcome to use any kiss you want – regular, caramel, hugs, almond, aerated, pretty much whatever the store has. You can even wait until winter and get the mint or cherry kisses. There is also a cookies and cream kiss, but I can’t remember which holiday (Easter?).

Yields 12

Stuffed Pumpkin Spice Kiss Cookies
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3/4 cup + 1 Tbsp flour
2 Tbsp cocoa
1/4 tsp cinnamon
1/4 tsp clove
Pinch of salt
1 stick (1/2 cup) butter, softened
1/3 cup sugar
1/2 tsp vanilla
12 Pumpkin Spice Kisses, unwrapped


  1. In a small bowl, whisk together the flour, cocoa, cinnamon, clove and salt. Set aside.
  2. In a large bowl, cream together the butter, sugar, and vanilla until light and fluffy, 2-3 minutes. Slowly add the flour mixture until well blended and the dough comes together. Chill the dough 1 hour or until firm.
  3. Preheat the oven to 375F. Line a cookie sheet with parchment paper. Divide the dough into 12 even balls (roughly 1 tablespoon). Mold each ball around one kiss and place on the cookie sheet. Bake 12-14 minutes or until almost set. Cool a few minutes then gently remove to a cooling rack. Cool completely.

Source: Adapted from Hershey’s Make It Chocolate

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  1. These are gahdorable! I think its genius that you cook with your holiday candy. I’m usually stuffing my face as quickly as possible to maximize my holiday consumption (especially cadbury cream eggs at Easter!) Great recipe!

  2. I usually just eat all the candy I can get my hands on (I wouldn’t know if chocolate goes bad… it doesn’t last long enough!) and I have a confession – I don’t like those kiss blossom cookies. But these! These I can sink my teeth into! And you’ve given me a great idea for a cookie for a friend! :)

  3. Yum I love those pumpkin kisses from last year, I need to get some this year before they are gone

  4. I usually cook with my holiday candy too! That way I don’t eat it all!

    Oh wait…

  5. This is so wonderful, it’s like having a surprise party. I can’t wait to munch them!

  6. I have been looking high and low for pumpkin kisses with no luck. Where did you buy yours?

  7. Beautiful cookies and I think I would be in sheer heaven if they were made with the caramel kisses.

  8. So happy you linked up! These are so pretty! I love that the kisses are orange :-) And don’t worry…I’m a holiday candy hoarder too…I don’t know what I’m saving it for?
    Thanks again.. Glad this batch worked better than your first!

  9. I have no problem eating holiday candy out of the bag. I have a bigger problem making the candy last long enough to bake with! These look so fun!

  10. Did you hoard the Birthday Cake Oreos!?! I have 5 boxes in my pantry (down from 7)!! I haven’t tried the pumpkin Kisses yet though!!

  11. Wow, I have to make these for my husband. He saw another recipe with the same ‘kisses’ and a Chai thumbprint cookie. Hope I can find them at Target :)

  12. I love that you collect holiday-themed candies. Totally awesome! The sad thing for me is that we don’t get too many of these funky flavoured candies and cookies up here in Canada. I’ll have to stock up the next time I cross the border. These cookies look beautiful. You sold me when you described them as shortbread-like … yum…

  13. Wow, these were amazing! When I saw you post about them on G+, I knew I had to make them and I think I told you as much! I just had to post about them to my legions of adoring fans…okay, 4 faithful readers, but I totally linked back to you because that’s how I roll! :) Thanks for the recipe! Happy Halloween!

  14. omg i cannot wait to try these!!!!

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