Duets by The Madelaine Chocolate Company

Last week, I was contacted on behalf of The Madelaine Chocolate Company to sample and review a new product - double-filled chocolate truffles known as Duets. Not wanting to miss this opportunity, of course I said yes.A few days later, my package … [Continue reading]

Stuffed French Toast

Stuffed French Toast from www.chocolatemoosey.com

Almost two months ago, McCormick sent me a toolkit and recipes to try. Easter morning, I tried their stuffed french toast, which is a great recipe when you want something special for breakfast. Pretty much it's a cross between a grilled cheese and … [Continue reading]

Tuesdays With Dorie – Swedish Visiting Cake

Yes, I know today is Wednesday. I baked this cake last night and was too tired to post. I'm still at Target, but I switched work centers to in-stocks, so now I have a steady schedule - 5 days a week, rotating weekends, start at 6-6:30 am and leave at … [Continue reading]

Tuesdays With Dorie – Coconut Tea Cake

This week's recipe was one I made last year when I had some limes in the kitchen. Knowing how much I loved it, I decided to make it again when it was chosen. I didn't take an updated picture because well, it looks exactly the same. Except I used … [Continue reading]

McCormick’s D.I.Y Workshop

The lovely people at McCormick have contacted me again about trying out their "Decorate It Yourself (D.I.Y) Workshop." Now, when they said they'd send me a toolkit, I thought they meant a care package like last time. I remember coming home and my … [Continue reading]

Tuesdays With Dorie – Soft Chocolate and Raspberry Tart

Ok so I technically I made this week's recipe this past summer - Dorie's Soft Chocolate and Raspberry Tart. Over the summer, the local berry farm lets visitors pick strawberries and black raspberries. Talk about fresh berries, no? Although I loved … [Continue reading]