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I work 5 days a week at Target, usually evening, so when I have a day off, I’m usually not home. I am cheating this week because I made the split-level pudding last year although I don’t think the ganache layer settled properly. Probably because I was too impatient or something. I would have loved to make this again, but I’m just trying to get my life together right now. I’m going to hopefully start zumba classes again to get my motivation back.
Thanks Garrett of Flavor of Vanilla for this week’s pick! I know I didn’t actually make it with you this week, but the pudding is still yummy.
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