I love chocolate covered cherries. I could probably eat an entire box myself, so whenever I stumbled upon this recipe at school one day, I knew I had to make them for Christmas. I tweaked the recipe a bit because there wasn’t enough liquid holding the dough together. I also cut it down to one dozen because we are dealing with enough cookies already. Some of the recipe reviewers suggested using the chocolate cherry kisses Hershey makes to bring the whole recipe together, but since we already had regular kisses in the house, that’s what I used. Make sure you put enough chopped cherry in the dough because the bites without the cherries lack some of the cherry flavor.
For the updated recipe and post, please read my updated post.