Broccoli Pesto (For Pizza and Pasta)

Easy Broccoli Pesto to use for pizza and pasta

Broccoli Pesto is very versatile and can be used for pizza, pasta, bruschetta, sandwich spread, dipping sauce, and so much more. Just throw everything in a food processor or blender and done. I think the best recipes found on Chocolate Moosey … [Continue reading]

Watermelon Yogurt Pops

Watermelon Yogurt Pops made with Greek yogurt

Everybody loves watermelon slices during the summer, so why not serve Watermelon Yogurt Pops? Watermelon Yogurt Pops made with Greek yogurt are not only refreshing after a long hot day, they are almost guilt-free. Last month you may remember my … [Continue reading]

Strawberries And Cream Ice Cream (No Cook, Egg Free)

Strawberries And Cream Ice Cream (No Cook, Egg Free)

If you can turn on a blender, you can make this Strawberries And Cream Ice Cream - no cooking, no eggs, no food coloring. It's amazing how many recipes you can make with one ingredient as the common denominator. Over the years I've posted … [Continue reading]

Strawberry Layer Cake With Cream Cheese Frosting

Strawberry Layer Cake with Cream Cheese Frosting with no cake mix and no strawberry jello

This two layer strawberry cake is made all from scratch - no cake mix, no strawberry Jello. And of course you can't forget the homemade cream cheese frosting. Trusting your gut is a very powerful feeling. Sometimes you can't explain it other than … [Continue reading]

Strawberry Shortcake Cheesecake

Strawberry Shortcake Cheesecake with a sponge cake crust

Strawberry Shortcake Cheesecake with a sponge cake crust turns everyone's favorite strawberry shortcake into a refreshing dessert that can define summer with just one bite. Do you have a summer bucket list? Mine is pretty much the same every … [Continue reading]

Homemade Hot Fudge Sauce

Homemade Hot Fudge Sauce made from scratch

Making Homemade Hot Fudge Sauce doesn't get any easier than melting chocolate in a pan. Save money and time by making it from scratch at home. I don't think there's anything more irresistable than a spoon dipped in silky smooth, decadent … [Continue reading]